This is exactly what I was looking for. Greystone Culinary Institute of America catered my cousin's wedding & had served these. I've been looking for the recipe ever since. All they said was Asiago Cheese, garlic & mayo. I knew there was more to it than that. Lo & Behold I found this. Since I didn't have the dried spices separately, I substituted with Italian Seasoning & 1/2 tsp, fresh parsley (minced). I doubled the recipe and still didn't have enough for 7, myself & 6 children. Hubby never had a chance...LOL.
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This is exactly what I was looking for. Greystone Culinary Institute of America catered my...