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Asiago Toasted Cheese Puffs

SUBMITTED BY: Alison Brune PHOTO BY: Nicoleskc

"A rich and tasty appetizer. People will request the recipe EVERY time you make it!"
RECIPE RATING:
The reviewer gave this recipe 71 stars. This recipe average a 4.6 star rating.
Read Reviews (66)
PREP TIME  10 Min
COOK TIME  3 Min
READY IN  13 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup grated Asiago cheese
  • 1 teaspoon pressed garlic
  • 1/3 cup mayonnaise
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • 1 pinch salt
  • 1 pinch ground black pepper
  • 1 French baguette, thinly sliced

DIRECTIONS

  1. Preheat the broiler.
  2. In a mixing bowl, combine the Asiago, garlic, mayonnaise, oregano, thyme, parsley, salt and pepper. If the mixture does not hold together well, add more mayonnaise, if desired.
  3. On a baking sheet, arrange the baguette slices in a single layer. Spread the Asiago mixture on the slices. Broil for 3 minutes, or until the cheese is melted and lightly browned. Serve immediately.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by RORSCHACH
I just made this as an appetizer to dinner and my husband and I just loved it. We had just... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by CHOBMAN
I loved this recepe and so did eveyone at the party. Everyone asked for the recipe. I added a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2003 by rileyg
A great recipe. I prepared the topping 24 hours before company arrived and all I had to do is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2003 by DL9
This is a great recipe! I made it yesterday for a going away barbeque for my aunt, everyone... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2003 by Stephanie
Huge Hit at the party! I made them just before people started to arrive and the smell was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2003 by Way2manyRecipes2try
WOW! These packed a lot of flavor per square bite. We loved them with a full-flavored red wine. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2003 by TchrJrHi
I must have done something wrong. These came out not as great as I had expected. The mayo... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by LINDA MCLEAN
Every now and then, usually on a Sunday evening, we have what our kids call a "fun dinner". A... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by JOSIE
These were quite good. It's chilly here in VA and I wanted something warm to go with the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2002 by MEGANWYLLIE
it was ABSOLUTELY delicious. I had bought some Asiago as a replacement for Parmesan in a... MORE

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