The flavor was good, but I'm a cheese freak so it's pretty hard for me not to like something that has cheese in it anyway! :) I added some FRESH chopped basil, not dried. That was a great flavor boost. There's only one thing I will change next time, because it was somewhat dry to me? Maybe it's me, but I think I will add more cream or sour cream. Other than that, good recipe! Thanks!
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