Recipe by Asli Ocak
"This is a traditional Turkish dessert with rich ingredients which is cooked especially for Eids, delicious for real!"
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For the Pudding:
dry garbanzo beans
dry white beans
orange peel, chopped
sesame seeds, toasted
chopped pistachio nuts
ok so the day of ashure is coming up this week and since i have never made ashure because my mom or aunt or sister in law makes it i decided to give it a try>>>>>it was very yummy....i have never had this with orange peel so it was a nice touch. I garnished it with pomegranite seeds and ground hazelnuts>>>very good! YOU can also make this with green grapes instead of raisins and also dried figs. Thank you aslicik!
bravo sana!!ben de surekli yapiyorummm..kolay gelsin :))))*all in all a good one!*
very nice recipe. I live in the US and wanted to make ashure. I love it. So, I was looking for the ingredients, found them online. Now I can cook more Turkish dishes. I am psyched!
easy-to-follow recipe.I added rosewater in the end when the Ashure got thick and used cashew nuts and pomegranate for garnishing
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 28
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