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Artichoke and Herb Tarts

Provided by: Campbell's Kitchen
This cheesy artichoke and herb tart is perfect for entertaining. 

Savory Caribbean-Inspired Sweet Potato Cakes

Submitted by: Shannon
Living In: Pittsburgh, Pennsylvania, USA
Sweet potatoes grab some Caribbean sizzle when mashed with a jalapeno pepper, green onions, and garlic. Formed into cakes and fried, the savory patties make a versatile appetizer, snack, lunch or brunch dish. Serve them warm, plain, or topped with maple syrup or a fruit chutney. 

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Summer Celery Soup

Submitted by: Karen Barone
Home Town: Berrien Springs, Michigan, USA
Living In: Portage, Michigan, USA
This pureed soup of celery, potatoes, and fresh herbs is light, delicious and so easy to make. 

Savory Pumpkin Casserole

Submitted by: sktcporter
A scrumptious fall side dish, this pumpkin casserole is savory not sweet. 

Photo of: Sweet Fried Summer Squash

Sweet Fried Summer Squash

Submitted by: AspenGlade
Home Town: Muleshoe, Texas, USA
Living In: Perryton, Texas, USA
A sweet, crispy coating for deep-fried yellow or summer squash is a taste treat for veggie lovers and their friends. Serve this dish as a tasty appetizer or side dish. 

Photo of: Zucchini Summer Soup

Zucchini Summer Soup

Submitted by: Elizabeth
This zucchini and tomato soup is great for using up those giant zucchinis from the garden. 

Photo of: Summer Corn Salad with Asparagus

Summer Corn Salad with Asparagus

Submitted by: Jocelyn
This simple, sweet, and enjoyable taste of summer is made with sweet corn, asparagus, roasted peppers, and basil. The inspiringly bright colors and flavors will liven up any summer meal. 

Photo of: Sweet Summer Fruit Bruschetta

Sweet Summer Fruit Bruschetta

Submitted by: EatCaliforniaFruit.com
Provided by: California Tree Fruit Association
In this sweet and fruity appetizer, baguette slices are broiled with cinnamon and sugar, topped with a juicy mix of fresh California peaches and plums, and finished with chopped glazed walnuts. 

Photo of: Jalapeno Pie Mini Tarts

Jalapeno Pie Mini Tarts

Submitted by: Jim Sadlemyer
These spicy mini cheese and jalapeno tarts are always the first to go at parties. They are quick and easy to make. 

Sausage and Mushroom Tarts

Submitted by: donna harp
Home Town: Everett, Washington, USA
Living In: Tulalip, Washington, USA
Crisp, buttery phyllo cups are filled with a cooked sausage-mushroom mixture and topped with shredded cheese in this easy, bite-size appetizer. 
 
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