Recipe by Reynolds Wrap® Non-Stick Aluminum Foil
"Chicken wings or drumettes are baked with a sweet and spicy glaze until tender, browned, and delicious!"
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Reynolds Wrap® Non-Stick Aluminum Foil
honey-flavored barbeque sauce
hot chili sauce, or to taste
chicken wings or drumettes
Mgood start - I made some changes... I baked the wings on a rack in a 425 degree oven for 25 min., then flipped them and baked for another 20. Without a rack, they will sit in the grease. I added an extra half teaspoon of Siriracha, half teaspoon of Chinese 5 spice powder and 1/4c. Honey to the sauce. It's sticky, and very tasty! With these revisions, it's a 5 star recipe!
Very good recipe for a quick & easy meal. I'd suggest seasoning the chicken before applying any barbeque sauce (salt & pepper at the very least) and baking the chicken for the first 10 minutes without any sauce. Mine always seems to retain their sauce coating better if I apply the sauce after its started cooking. Love the addition of hot chili sauce!
* Percent Daily Values are based on a 2,000 calorie diet.
Ashley and Whitney's Honey BBQ Wings
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
** Calories: 193
** Calories from Fat: 80
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