print icon
Print This Recipe

Arugula and Watermelon Salad

SUBMITTED BY: Joshua 

"An interesting mix of arugula, watermelon, and feta cheese creates one great summer salad! I like sauteeing and caramelizing the onions for a sweeter salad."
Upload a photo
RECIPE RATING:
This recipe has been rated 0 times with an average star rating of 0.0
No Reviews Yet!
PREP TIME  20 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 (5 ounce) packages arugula
  • 1/2 large watermelon, seeded and cubed
  • 1 red onion, sliced
  • 1 cup crumbled feta cheese
  • 1 1/2 cups balsamic vinaigrette

DIRECTIONS

  1. Toss the arugula, watermelon, red onion, and feta cheese with the balsamic vinaigrette in a large bowl. Serve cold.
ADVERTISEMENT

 
ADVERTISEMENT

Recipe Submitter:

Photo by Joshua

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Rochester, New York, USA

My Profile | Cooks I Like | Reviews | Photos | Recipes | Blog

Nutritional Information
Arugula and Watermelon Salad

Servings Per Recipe: 12

Amount Per Serving

Calories: 245

  • Total Fat: 12.4g
  • Cholesterol: 11mg
  • Sodium: 500mg
  • Total Carbs: 33.5g
  •     Dietary Fiber: 2g
  • Protein: 4.8g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?