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Grilled Chicken and Sun-Dried Tomato Subs

Submitted by: Dave G

Tasty seasoned grilled chicken topped with sun-dried tomatoes and black olives.

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Tender Tomato Chicken Breasts

Submitted by: Erin

Seasoned chicken is stewed with tomatoes and served over mixed vegetables. Goes well with rice.

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Artichoke and Tomato Chicken

Submitted by: Maggie

This is a delicious recipe that I came up with one afternoon when I couldn't find anything to make for the family!

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Artichoke Chicken

Submitted by: ARDRURY

Home Town: Essex Junction, Vermont, USA

Living In: Columbus, Mississippi, USA

Chicken breasts, baked with Parmesan cheese and artichoke hearts, make for a quick and delicious weeknight meal.

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Sundried Tomato Basil Pesto Chicken Wrap

Provided by: Mission® Foods

Apples, gorgonzola cheese and walnuts give this sophisticated wrap a flavor that's simply stunning.

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Feta and Sun-Dried Tomato Stuffed Chicken

Submitted by: Alyssa

This is an easy stuffed chicken breast that is absolutely yummy. I listed the olives as optional because I do not like olives, but I have made it with them for my husband (who loves olives) and he said it was very good. This dish goes really nicely with couscous and a Greek-style salad.

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Chicken, Feta Cheese, and Sun-Dried Tomato Wraps

Submitted by: SMPeter

A mixture of grilled chicken, feta, and spinach is wrapped in a flour tortilla and grilled. Use your grill to make this into an easy summertime treat. In the winter, your oven will work just fine. The finished product will taste like something you'd order at a full service restaurant... but you'll be enjoying it in your own home!

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Sun-Dried Tomato Chicken

Submitted by: Steph Barber

Home Town: Chicago, Illinois, USA

Living In: Waukesha, Wisconsin, USA

Chicken breast meat is browned, then simmered in a creamy sauce flavored with roasted red peppers, sun-dried tomatoes, and basil, and served over hot penne pasta for an elegant but easy main dish.

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Chicken and Sun-Dried Tomato Bruschetta

Submitted by: SMPETER

Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. This is a great appetizer any time of year!

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