Recipe by ReeseB
"This recipe is one I make all the time. It comes from my very talented friend Lynn. Perfect for block parties and potluck gatherings, I'm sure there will be many variations on this basic recipe. Enjoy!"
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1 (8 ounce) package
fresh mushrooms, chopped
hot pepper sauce (such as Tabasco®)
ground black pepper
2 (6.5 ounce) jars
marinated artichoke hearts, drained and chopped
shredded Cheddar cheese
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 248
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