Artichoke Spread Recipe
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Artichoke Spread

By: SARAHSUE  
"A yummy hot artichoke spread that's perfect for company! Smooth and cheesy wins the race to your happy tummy. Serve it with bread, crackers or veggies."

Rating: This weblink has been rated 38 times with an average star rating of 4.6 Read Reviews (32)

Rate/Review | 1,056 people have saved this

What to Drink?

Wine Sauvignon Blanc
Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 3 cups
 

Ingredients

  • 1 (14 ounce) can artichoke hearts, drained
  • 1 (8 ounce) package cream cheese
  • 1 cup grated Parmesan cheese
  • 1/2 cup mayonnaise
  • 1 clove garlic, peeled
  • 3/4 teaspoon dried dill weed

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place the artichoke hearts in a food processor and process until smooth. Process the cream cheese, Parmesan cheese, mayonnaise, garlic and dill with the artichoke hearts until the mixture is smooth and well blended. Transfer to a 9 inch pie pan.
  3. Bake in the preheated oven 10 to 15 minutes, or until bubbly and lightly brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 93 | Total Fat: 8.1g | Cholesterol: 16mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2005 by What a Dish! 
This is so delicious and I have not even heated it up yet! I made this for New Year's Eve... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2004 by BEATLEFAN1964 
I receive compliments and a clean dish every time I make this recipe. The good news is, you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2006 by ATOMICLUSH 
This recipe is super! However, instead of making a spread, I used this to make artichoke dip... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2004 by CAL's Mom 
This is a really quick and delicious dish. Guests really enjoy it and it also travels well... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by PANO 
This is a really great dish! I took it to a friend's barbeque where it was a huge success. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by katieroth 
This was so delicious! I only used half the artichokes and I chopped them instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2004 by Rachel DeYoung 
After I made a couple changes (only out of personal preference) this was great! My husband and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by Martha 
This is a delicious recipe! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by AUKDP 
This is my favorite recipe to make for a party. It is so easy. You just throw it all in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2004 by Anna 
When I'm having company and want an alternative to nacho cheese dip, this is the recipe I turn... MORE

 
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