Allrecipes home
bookmark
 

Artichoke & Spinach Dip Restaurant Style

SUBMITTED BY: TERRAD PHOTO BY: KEETERS1004

"Tastes very similar to ones served in chain restaurants in our area. This one uses refrigerated Alfredo sauce as its base to give it a wonderful creamy texture."
RECIPE RATING:
The reviewer gave this recipe 1154 stars. This recipe average a 4.7 star rating.
Read Reviews (928)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  1 Hr 15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 4 cloves garlic
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 (14 ounce) can artichoke hearts, drained and chopped
  • 1 (10 ounce) container Alfredo-style pasta sauce
  • 1 cup shredded mozzarella cheese
  • 1/3 cup grated Parmesan cheese
  • 1/2 (8 ounce) package cream cheese, softened

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place garlic in a small baking dish. Bake in the preheated oven 20 to 30 minutes, until soft. Remove from heat. When cool enough to touch, squeeze softened garlic from skins.
  3. In an 8x8 inch baking dish, spread the roasted garlic, spinach, artichoke hearts, Alfredo-style pasta sauce, mozzarella cheese, Parmesan cheese and cream cheese.
  4. Cover and bake in the preheated oven 30 minutes, or until cheeses are melted and bubbly. Serve warm.

FOOTNOTES

ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2005 by IFETAYO
This dip was a big hit. My husband took it to work and THEY DEVOURED IT! It was gone before it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2008 by Kaye Lynn
I've been making this recipe for several years, it's great! I use garlic powder (1 tsp) and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2002 by PUTIGER00
This is absoultely DELICIOUS. I serve it with pita triangles. I've made it about 6 times... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2003 by SINGINGPRAISES25
Oh, this was great! I made it for christmas eve appetizers and my husband and I practically... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2003 by WEBDIVA1
I made this for a SuperBowl party. Due to the other reviews, I used slightly less spinach and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2007 by OliveChevelle
This is a great recipe and is very similar to a good one I have in my recipe box. I made this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2003 by momma_s
I've made this recipe twice. With and without artichokes. -- better with them. I used 2 tsp... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2003 by 1MOMMY
EXCELLENT DIP!!! I tried an artichoke spinach dip recipe once before and my husband told me... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2007 by ALANECANOES
AWESOME IS AN UNDERSTATMENT!!!!!!!!!! I have made this many times and after a few... MORE