An absolutely delicious recipe! Such a comforting and hearty winter dish, and loaded with sweet/salty/garlicy flavor. I just used 1 1/2 lb boneless/skinless thighs, and the other ingredients as listed. I added two tablespoons of sofrito as well. I also added the peas, raisins, olives (green) and pimentos with the rice and other ingredients to make cooking this a breeze. I baked for an hour, covered, since I was using less meat, and boneless thighs. A definite do-over, thanks for sharing this yummy recipe with AR.
Was this review helpful?
1 user found this review helpful
An absolutely delicious recipe! Such a comforting and hearty winter dish, and loaded with...