Photo of: Fresh Asparagus Soup

Fresh Asparagus Soup

Submitted by: Nanook 
A creamy asparagus soup accented with yogurt, lemon, and Parmesan cheese. Everyone loves it! You can substitute soy products to make this recipe vegan. 

Photo of: Cream of Fresh Asparagus Soup I

Cream of Fresh Asparagus Soup I

Submitted by: Holly 
Asparagus stalks sauteed in butter are pureed and combined with milk to form this soup's base. Finish with blanched asparagus tips and dill weed. 

Photo of: Cream of Fresh Asparagus Soup II

Cream of Fresh Asparagus Soup II

Submitted by: Holly 
Asparagus and onion are cooked in chicken broth, pureed, and combined with milk and sour cream in this Springtime soup. 

Photo of: Easy Asparagus

Easy Asparagus

Submitted by: BECKERKORN 
Living In: Seattle, Washington, USA
Asparagus cooked right in the frying pan, drizzled with an onion-wine glaze and parmesan cheese. 

Quick and Hearty Asparagus Soup

Submitted by: TheBaroness 
This great soup is great for spring. The combination of asparagus, garlic, hot sauce, and liquid smoke is delicious and filling.  

Photo of: Asparagus Soup

Asparagus Soup

Submitted by: Pyromommy 
Velvety asparagus soup, lovely green color, great with crunchy rolls. My friend gave me this recipe, it originally used chicken broth. When my daughter became vegetarian, I modified it with vegetable broth instead! It also doubles easily. This soup will tempt even asparagus haters! 

Photo of: Chicken with Asparagus and Roasted Red Peppers

Chicken with Asparagus and Roasted Red Peppers

Submitted by: MKATES 
Chicken, asparagus and red peppers are cooked together and served with chopped tomatoes, cheese and a splash of vinegar. 

Photo of: Asparagus Casserole II

Asparagus Casserole II

Submitted by: Martha 
A baked delight incorporating asparagus, chopped egg, bread crumbs and a simple white sauce of butter, flour and milk. 

Photo of: Cream of Asparagus Soup II

Cream of Asparagus Soup II

Submitted by: Corwynn Darkholme 
This is a very easy recipe to make and very yummy as well. 

Photo of: Asparagus Cheese Strata Main Dish

Asparagus Cheese Strata Main Dish

Submitted by: Betty Jacques 
Last spring we visited old friends who serve this egg dish for Sunday breakfast before church. I thought it was wonderful and full of flavor. Besides, it's easy to make ahead. I use fresh asparagus and serve it with muffins and fresh fruit. --Betty Jacques, Hemet, California 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?