Photo of: Sarah's Rice Pilaf

Sarah's Rice Pilaf

Submitted by: serenamoon 
Home Town: Orland, California, USA
Living In: Phoenix, Arizona, USA
Rice and orzo pasta merge with the flavors of onion and garlic to create this versatile side dish. 

Photo of: Curried Rice Pilaf

Curried Rice Pilaf

Submitted by: Lee Bremson 
In this rice dish, green onions give great color, raisins bring a touch of sweetness and almonds add crunch. I think you'll agree the mild curry flavor pleases all palates. --Lee Bremson, Kansas City, Missouri 

Photo of: Herbed Rice Pilaf

Herbed Rice Pilaf

Submitted by: Norma Poole 
The zesty flavor of onion is great with the crunch of celery in this light dish. It's a tasty side dish for a holiday meal. I sometimes add chopped shrimp, chicken or beef to make it into a one-dish meal. 

Photo of: Onion Rice Pilaf

Onion Rice Pilaf

Submitted by: FOODGU1 
Home Town: San Diego, California, USA
This quick, very simple side dish is a flavorful foil for beef, chicken, pork, or fish dishes. 

Photo of: Almond Rice Pilaf

Almond Rice Pilaf

Submitted by: Sharon Adamczyk 
Sharon Adamczyk of Wind Lake, Wisconsin writes, 'With quick-cooking rice, this is a speedy side dish...but the almonds make it special enough to serve to company. It goes well with all kinds of meats.' 

Photo of: Cashew Raisin Rice Pilaf

Cashew Raisin Rice Pilaf

Submitted by: GRANNYLORETTA 
This dish includes both long grain and wild rice with vegetables like carrots and peas and the sweet and savory flavors of raisins and cashews. 

Easy Pilaf

Submitted by: Elaine Mical 
If you have butter, onion, salt, chicken broth, and rice, you have all the makings for this simple side dish, so try it at your next dinner! 

Photo of: Quick Brown Rice and Mushroom Pilaf

Quick Brown Rice and Mushroom Pilaf

Submitted by: Minute® Rice 
This flavorful rice pilaf made with Minute® Brown Rice, mushrooms, onions, celery and chicken broth, is wonderful paired with chicken or pork. 

Photo of: Cashew Rice Pilaf

Cashew Rice Pilaf

Submitted by: Tina Coburn 
This hearty dish will add pizzazz to your plate, thanks to its beautiful blend of flavors and colors. Tina Coburn of Tucson, Arizona points out that she makes the pilaf regularly for her family, 'I often serve it as a main course with salad and bread,' she shares. 

Photo of: White and Wild Rice Pilaf

White and Wild Rice Pilaf

Submitted by: Campbell's Kitchen 
A special rice pilaf sports sauteed onion, carrots, celery and parsley and both white and wild rice simmered in savory Swanson® Vegetable Broth. 
 
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