Arlene's Shrimp Dip Recipe
Add a photo
1 of 1 Photo

Arlene's Shrimp Dip

By: LISA HANSEN38133  
"A shrimp dip recipe without cream cheese! This is my mom's famous recipe. If you love shrimp, this is for you. Prepared from ingredients you have in your pantry, you can whip this up anytime. The secret is the curry powder and the canned, not fresh, shrimp. Try this -- you'll love how easy it is to make, and your guests will love the rich shrimp flavor!"

Rating: This weblink has been rated 9 times with an average star rating of 4.0 Read Reviews (7)

Rate/Review | 365 people have saved this

Prep Time:
15 Min
Ready In:
1 Hr

Servings  (Help)

Calculate

 

Original Recipe Yield 1 cup
 

Ingredients

  • 1 (6.5 ounce) can small shrimp, drained
  • 3 tablespoons creamy salad dressing, e.g. Miracle Whip ™
  • 1 tablespoon minced onion
  • 1/8 teaspoon curry powder
  • paprika

Directions

  1. In a medium bowl, place the small shrimp. Mash with a fork. Mix in creamy salad dressing, e.g. Miracle Whip ™, curry powder and onion. Thoroughly blend. Garnish with paprika. Cover and chill in the refrigerator at least 45 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 44 | Total Fat: 2.8g | Cholesterol: 29mg

ADVERTISEMENT

 

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2003 by NANONLINE2 
Not bad, a little heavy on the onion but relatively light and a nice change. Thanks Lisa! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by INUNDO 
This one won a taste test against my girlfriend and several of her friends and mine..Good Job... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2003 by JBAILY 
I took this to a party and one person said she could eat it with a spoon. I used frozen whole... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2006 by Marielle 
This is really good! I ran out of M. Whip (I know, it's a sin) so I used mayo and about 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2009 by Gary & Jeanne 
This is good & definitely easy to make! I've made it twice now & have had to add a lot more... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2009 by crunchy 
This was okay, but not excellent. I'd probably modify this, but I would try it again. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2004 by KRISTYOMAN 
I followed the recipe exactly, and I thought it was a little dry. I added about 2 T. sour... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?