Recipe by Sonja Taha
"Fattoush is one of the most well-known of Arabic salads and a standard dish on the 'mezza' (smal dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never made a single Arabic dish, this is a delicious place to start."
Watch video tips and tricks
vegetable oil for frying
2 small (4 inch)
pita breads, torn into pieces
English cucumber, finely diced
halved grape tomatoes
red onion, finely diced
chopped Italian parsley
chopped fresh mint
extra-virgin olive oil, or to taste
fresh lemon juice, or to taste
kosher salt and freshly ground black pepper to taste
crumbled sheep-milk feta cheese, or to taste
Delicious! LOVED the fried pita chips in this, and great combo of flavors...a definite keeper~YUM! Thanks for sharing. :)
Delicious salad however dressing is described as "lemony garlic" but no garlic in the recipe. Added garlic - I always order this at our local mediterranean restaurant so it was nice to have it at home too.
* Percent Daily Values are based on a 2,000 calorie diet.
Arabic Fattoush Salad
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 74
Get the season’s best recipes for holiday feasting.
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Learn how to make this delicate cucumber salad, full of Thai flavors.
This flavorful, crunchy salad will be a hit at your next potluck.
See how to make a delicious salad with sweet peaches and fresh greens.