Recipe by CAG
"I found this recipe years ago and use this glaze whenever I make a ham now."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
hot English mustard
This really surprised me. I thought it would be way too sweet for me - but it is outstanding....just perfect. This is a keeper for sure. Thanks!
I did not care for this recipe.
Very yummy. The glaze added some additional sweetness to the ham.
Yum! We have gammon alot and this glaze really made it special. I am sure this will become a staple in our house. I doubled the recipe and kept half out to use a side dipping sauce (uncooked).
Very great glaze for my Easter ham. I could not find the English hot mustard, so I used a jalapeño mustard and it was terrific!
This will be the ONLY glaze I use from now on!
* Percent Daily Values are based on a 2,000 calorie diet.
Apricot and Honey Ham Glaze
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: < 1
Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Oven broiled salmon fillets with sweet Dijon mustard sauce.
See how to make the perfect dipping sauce for fried or baked chicken tenders.
See how to make a creamy, sweet and slightly spicy dipping sauce.