Recipe by ruth
"This is a great bread for coffee break. The dough can be made in the bread machine or by hand."
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1 1/2 teaspoons
1 1/2 tablespoons
2 1/2 cups
nonfat dry milk powder
active dry yeast
chopped walnuts, toasted
dried apricots, diced
The recipe looked great, but the bread came out ok at best. I let it raise too much so maybe that was the problem. It might be better if you let the bread machine mix in the apricots.
* Percent Daily Values are based on a 2,000 calorie diet.
Apricot Walnut Loaf
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
** Calories: 217
** Calories from Fat: 26
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Tastes and looks just like wheat bread!