Apricot Tea Punch Recipe
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Apricot Tea Punch

By: Nestea®  
"Refreshingly light Apricot Tea Punch is perfect for an afternoon tea or a sunny Sunday brunch."

Rating: This weblink has been rated 3 times with an average star rating of 3.7 Read Reviews (3)

Rate/Review | 75 people have saved this

Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 16 servings
 

Ingredients

  • 1 (46 fluid ounce) bottle Apricot KERNS® from LIBBY'S® Refrigerated All Nectar
  • 2 cups strong NESTEA® Unsweetened Instant 100% Tea, freshly prepared
  • 2 cups ginger ale, chilled

Directions

  1. COMBINE nectar, Nestea and ginger ale in punch bowl; add ice.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 74 | Total Fat: 0g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2004 by ABS12 
loved it. and easy to make. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2007 by SHEWETT 
it was pretty good. I made it one with apricot nectar and once with peach nectar. I also... MORE

 
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