Apricot Slush Recipe - Allrecipes.com
  • READY IN 4+ hrs

Apricot Slush

Recipe by  

"A wonderful beverage for a hot summer's day."

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Original recipe makes 1 gallon Change Servings
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  • PREP

    10 mins
  • READY IN

    4 hrs 10 mins

Directions

  1. Mix pineapple juice, apricot nectar, vodka, apricot brandy, orange juice concentrate, and lemonade concentrate in a large pitcher or bowl.
  2. Store in freezer, stirring periodically, until a slushy consistency is achieved, 4 to 6 hours.
  3. Ladle slush into large glasses; top with lemon-lime soda to serve.
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Reviews More Reviews

Nov 24, 2014

This drink has become a family tradition - every Thanksgiving we start the morning off with a slush. Puts us all in the right spirit for cooking and company.

 

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Nutrition

  • Calories
  • 300 kcal
  • 15%
  • Carbohydrates
  • 46.1 g
  • 15%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.2 g
  • < 1%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 0.9 g
  • 2%
  • Sodium
  • 19 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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