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Apricot-Glazed Pork Loin Chops

SUBMITTED BY: Pork Board

"Made famous in the television commercial, Pork Loin and Ms. Apricot combine for a mouth-watering match made in Hollywood, in a relationship that's certain to enliven up your dinner meal."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 bone-in pork chops, 3/4-thick each
  • 1/4 cup apricot preserves
  • 2 teaspoons curry powder
  •  
  • Chunky Apricot Sauce:
  • 4 apricots, seeded and chopped
  • 2 tablespoons apricot preserves
  • 2 teaspoons stemmed and chopped fresh cilantro leaves

DIRECTIONS

  1. In small bowl, combine 1/4 cup apricot preserves and curry powder. Brush over both sides of pork chops. Place on pre-heated medium-hot grill. Cook on both sides for 8 to 10 minutes or until internal temperature as measured with an instant-read thermometer reaches 160 degrees F. Meanwhile, combine apricots, preserves and cilantro. When ready to serve, spoon Chunky Apricot Sauce over pork chops. Serve with steamed brown rice and broccoli.

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2006 by laura
My family just made this for the first time, and, wow!!! We will definately be makin g it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2006 by jms250
These were so delicious! I made them for a dinner party and there were no leftovers. One of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2008 by smatiszik
You can't go wrong with apricot jam! MORE


 
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Nutritional Information
Apricot-Glazed Pork Loin Chops

Servings Per Recipe: 4

Amount Per Serving

Calories: 306

  • Total Fat: 12.9g
  • Cholesterol: 66mg
  • Sodium: 63mg
  • Total Carbs: 23.8g
  •     Dietary Fiber: 1.5g
  • Protein: 24.1g

VIEW DETAILED NUTRITION

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