The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Dec. 24, 2011
Very good and easy. The family loved it.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Apr. 15, 2011
A fairly simple recipe with a bit of zest. I found that as written, the glaze wasn't quite thick enough and suggest at least 2 tablespoons of cornstarch. I was hoping for a stronger flavor and found it to be a bit bland. Cooking the glaze separately for breaded chicken might make this tastier.
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Photo by Algus

Cooking Level: Intermediate

Living In: Peoria, Arizona, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Feb. 15, 2011
Quick, easy and delicious!!! I will make this again.
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Cooking Level: Intermediate

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The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed: Jan. 11, 2011
pretty bland
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Sep. 1, 2010
Very easy and simple to make. It was ok but not great. I used flour instead of cornstarch. I mixed the flour with a little of the glaze mixture whisked together then mixed in with the rest. overall ok.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Jul. 19, 2010
I added a little more soy, ginger, pepper flakes, rice vinegar and some thai fish sauce for depth of flavor and YUM! Sweet, sour, salty, umami. I also reduced it a lot before thickening.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Jul. 8, 2010
Love this recipe! Only thing I did differently is that I dredged the chicken in flour, garlic powder, onion powder and pepper and then sauteed in oil.
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Cooking Level: Intermediate

Home Town: Marlboro, New Jersey, USA
Living In: Manalapan, New Jersey, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Jun. 21, 2010
Pretty good & easy, too. Not sure my husband liked it though.
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Cooking Level: Intermediate

Home Town: Teutopolis, Illinois, USA
Living In: Edwardsville, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Jun. 21, 2010
Yummy!!! No changes necessary!
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Cooking Level: Intermediate

Living In: Harrison, Arkansas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Jun. 8, 2010
Very tasty, easy to make, and economical.
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