More Recipes Like Apricot-Ginger Asparagus

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Asparagus Polonaise

Submitted by: Miriam Hershberger

My mother keeps us supplied with fresh asparagus from the huge patch she grows, and I am always looking for new ways to prepare it. I found this recipe in our local newspaper, and it has been a family favorite ever since.

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Asparagus with Pimientos

Submitted by: Adeline Piscitelli

This lovely, simple-to-prepare spring dish highlights the asparagus rather than hiding it. The delicate topping of Parmesan cheese and bread crumbs complements the asparagus flavor and looks impressive. -Adeline Piscitelli, Sayreville, New Jersey

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Stir-Fried Asparagus

Submitted by: Marie Hattrup

'Here's one of my very favorite recipes for that first early-spring asparagus,' writes Marie Hattrup from The Dalles, Oregon. 'Stir-frying keeps the texture crisp but tender; lemon and soy sauce make for a light tasty coating, and the toasted almonds add a flavorful crunch.'

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Asparagus in Vinaigrette

Submitted by: Sonja Blow

'This chilled asparagus side dish is light and tangy. It's quick to fix, too,' notes field editor Sonja Blow of Reeds Spring, Missouri.

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Seasoned Asparagus

Submitted by: Taste of Home Test Kitchen

Our Test Kitchen used lemon juice and a pinch of mint to give a light fresh taste to tender asparagus. The pretty spears cook quickly in the microwave.

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Flavorful Oniony Asparagus

Submitted by: Kathy Mitchell

As a working mom with four children, I don't have much time to cook big meals during the week. But on Sundays, when I make a special meal, this is our favorite way to enjoy asparagus. --Kathy Mitchell, Tinley Park, Illinois

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Asparagus with Sesame Butter

Submitted by: Eunice Stoen

The first fresh asparagus is a delightful springtime treat. This light butter sauce lets the asparagus flavor come through, and the sprinkling of sesame seeds adds a delicate crunch. This is a simple yet delicious dish. --Eunice Stoen, Decorah, Iowa

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Parmesan Asparagus

Submitted by: Sarah Porter

'This delicious recipe will turn anyone into an asparagus lover,' promises Sarah Porter of Pagosa Springs, Colorado. 'My husband used to turn up his nose at asparagus. Now he asks me to make this dish! It's perfect with pork or poultry.'

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Lemon Asparagus

Submitted by: Clarice Scheeringa

Clarice Scheeringa of Ripon, California shares this dressed-up asparagus. 'I live in the heart of asparagus country, so I'm always on the look out for new ways to serve it,' she explains. 'Lemon and a touch of tarragon make it a quick elegant side dish.'

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Asparagus with Blue Cheese Sauce

Submitted by: Leona Luecking

MY SISTER introduced me to this recipe several years ago because she knows I love blue cheese. This dish is a simple way to dress up asparagus, giving it a tangy taste altogether different from the usual cheese sauce. I make it every spring when we have fresh homegrown asparagus. --Leona Luecking West Burlington, Iowa