Very flavorful, good texture, but didn't think it was a "danish-like" pastry, maybe because of the cake mix. I would experiment with other fruit, maybe Solo pastry fillings or fresh fruit, preserves, even pie filling. Presentation is very pretty. I love apricots so maybe fresh would be best. Love the cream cheese. I would make this again because it is so simple to make and I think most adults would love it, not so sure about kids.
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Very flavorful, good texture, but didn't think it was a "danish-like" pastry, maybe because of...