More Recipes Like Apricot Chicken I

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Apricot Chicken II

Submitted by: Marsha Timblin

The classic mating of fruit with chicken is perfectly accomplished with this tasty offering. Simply combine apricot jam, vinegar, and brown sugar to make the sauce, pour over chicken, and bake.

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Apricot Glazed Chicken

Submitted by: M. Burton

Soy sauce and apricot jam are the base for this tasty glaze, but you can also use orange juice or marmalade for a citrus variation.

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Southern Apricot Chicken

Submitted by: ilovemykids

This is a creamy Southern style apricot chicken recipe that the entire family will love. Make it for guests and they will never know how easy it was! Serve with rice Pilaf.

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Baked Apricot Chicken

Submitted by: Jeanne Jones

Fruity and creamy, with a bite of onion for contrast--and made in a jiffy using salad dressing, onion soup mix, and apricot jam.

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Apricot Chicken III

Submitted by: Shannon

Chicken thighs are baked in dry onion soup mix and apricot nectar, with apricot halves.

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Pineapple and Apricot Skillet Chicken

Submitted by: AlyssaF1

Tender chicken is paired with tangy pineapples and sweet apricots for a truly Caribbean taste. Serve over jasmine rice or couscous.

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Andi's Apricot Almond Chicken

Submitted by: ANDREALYNN215

A great new twist on sweet and sour chicken with apricots, sesame oil, and almond topping. Easily doubled or halved, and quick enough to prepare any night of the week.

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Apricot Barbecued Chicken

Submitted by: Cindy Novak
Provided by: Simple & Delicious

A sweet glaze made with apricot preserves and barbecue sauce covers these tender chicken chunks served over rice, 'This is such an easy tasty recipe,' promises Cindy Novak of Antioch, California. 'Best of all, our son Ryan loves it.'

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Saucy Apricot Chicken

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home

Canned apricots add color and nutrition to this delicious sauce served over chicken breasts.

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Apricot Salsa Chicken

Submitted by: Grace Yaskovic
Provided by: Taste of Home

In an unusual but tongue-tingling combination, apricots and salsa smother pieces of chicken with a sweet and spicy sauce in this recipe by Grace Yaskovic of Branchville, New Jersey.

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