More Recipes Like Apricot Almond Rugalach

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Raspberry and Apricot Rugelach

Submitted by: Holly

A yummy and extra fruity version of this traditional cookie.

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Almond Apricot Bars

Submitted by: Olga Wolkosky

Apricot jam provides the fruit flavor in this small pan of sweet dessert bars shared by Olga Wolkosky of Richmond, British Columbia. 'They freeze well and are always a hit,' she relates. 'They're also good with seedless raspberry jam instead.'

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Almond Apricot Coffee Cake

Submitted by: Sharon Mensing

From Greenfield, Iowa, Sharon Mensing writes, 'The nutty aroma and delicate fruit flavor make this cake special enough to serve for company.'

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Frosted Apricot Cookies

Submitted by: Mary Ann Lackey

These cookies are pretty and delicious. They make excellent shower or party cookies.

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Apricot Fold-Ups

Submitted by: Nancy

If I didn't make these each year for Christmas, I think my husband would disown me.

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Oatmeal Apricot Almond Bites

Submitted by: AMYINNORTHFIELD

These delectable, chewy 'bites' are the perfect way to start or end your day, especially when accompanied by a tall glass of milk!

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Almond Apricot Bread

Submitted by: Kathy Cary

My mother, who is a big apricot and almond fan, inspired me to create this recipe. The teachers at our children's school look forward to me making these pretty loaves each Christmas.

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Apricot Almond Loaf

Submitted by: Cindy Carnes

Home Town: Boone, Iowa, USA

Living In: Malvern, Iowa, USA

Canned apricots, almonds and almond extract combine for a delicate, elegant flavor in this bread machine recipe.

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Chocolate Almond Freezer Cookies

Submitted by: Dave

Crisp and chocolaty, the dough for these cookies can be made weeks in advance.

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Rugelach II

Submitted by: Marge

Apricot jam/preserves may melt onto baking sheets if spread too thick. Transfer to another sheet to prevent burning or double pan for last half of baking.