Apricot Walnut Loaf

Submitted by: ruth 
This yeast bread is made with plenty of apricots accented with orange peel, honey and cardamom. It also has a little rye flour for added interest. 

Cherry Almond Bread

Submitted by: ccsick 
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
Tart pie cherries make for a marvelous contrast to sweet almonds in this bread machine gem. 

Photo of: Anise Almond Loaf

Anise Almond Loaf

Submitted by: Diane Widmer 
'I own two bread machines and love to come up with different recipes to try in them,' writes Diane Widner of Blue Island, Illinois. 'This golden loaf, with its tasty combination of anise and almond flavors, is especially nice to serve during the holidays.' 

Chocolate Apricot Bread

Submitted by: ruth 
This is a yeast bread mixed with chocolate syrup, cocoa and almond extract in the bread machine, rolled around a filling of diced dried apricots, and baked in a conventional oven. 

Chocolate Chip Almond Bread

Submitted by: Lavania Cook 
The ambrosial pairing of chocolate and almonds distinguishes this bread machine recipe that also calls for cocoa and almond extract. Slather a slice with a delightful orange butter that 's also in this recipe. 

Photo of: Cocoa Almond Bread

Cocoa Almond Bread

Submitted by: Taste of Home's Fast Family Favorites 
With its subtle cocoa and almond flavors, this bread is heavenly. Serve slices with hot chocolate for a scrumptious snack. 

Photo of: Fruit Loaf

Fruit Loaf

Submitted by: Steve Vine 
A spicy raisin bread made in a bread machine. The most common substitute for mixed spice in the U.S.A. is pumpkin pie spice. 

Fruit Bread III

Submitted by: Pat 
This bread has very good flavor, and the texture when toasted is incredible. 

Apricot Raisin Loaf

Submitted by: Carol 
Apricots and apricot jam combine with orange juice, orange zest and raisins to make this bread dense with fruit. 

Orange Apricot Loaf

Submitted by: Linda 
A great loaf to warm you up on a cold, rainy day. It's bursting with apricot and orange flavor and sure to put a pleasant smell in the air when it's baked. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?