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Applesauce Wheat Blueberry Muffins

SUBMITTED BY: Tammie Bickar PHOTO BY: pomplemousse

"These are great! I use dried blueberries, and sometimes I split it in half and put fresh chopped apples w/cinnamon. These are sweet and nutritious. A good breakfast or snack!"

RECIPE RATING:

Read Reviews (9)

Review/Rate This Recipe

PREP TIME	10 Min
COOK TIME	25 Min
READY IN	35 Min
Original recipe yield 10 muffins

SERVINGS

(Help)

Servings
USMETRIC

INGREDIENTS (Nutrition)

1 cup all-purpose flour
1 cup whole wheat flour
3 teaspoons baking powder
1/2 teaspoon salt
1/4 cup milk
3/4 cup applesauce
1/4 cup vegetable oil
1/2 cup dried blueberries

DIRECTIONS

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a muffin pan, or use paper liners.
In a large bowl, mix together all-purpose flour, whole wheat flour, baking powder and salt. Make a well in the center, and pour in applesauce, milk, and oil. Stir until moistened. Fold in dried blueberries. Fill muffin cups 3/4 full.
Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean.

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REVIEWS

Reviewed on Aug. 20, 2005 by Tracey4840

I'd assume that this recipe must have been typed wrong- it's waaay too sticky. There's no way... MORE

Reviewed on Oct. 11, 2004 by BATEKE

I may have done something wrong, but this recipe did not seem to have near enough liquid. I... MORE

Reviewed on Mar. 4, 2003 by ALETA14

These were really good. I used 2 cups of wheat flour and it came out great. MORE

Reviewed on Dec. 31, 2007 by Daysee

For the sake of the recipe, I made it the way it is entered. Not good. They are dry; more... MORE

Reviewed on Aug. 13, 2007 by Katie

These were great! I used all whole wheat flour. They were surprisingly sweet enough. I had... MORE

Reviewed on Aug. 24, 2008 by pomplemousse

I pondered this recipe for a while before I decided to make it. I did make some changes to... MORE

Reviewed on Jan. 27, 2005 by BROUX

I am not the biggest sugar fan -- but these muffins needed some sweetening. I ended up... MORE

Reviewed on Jul. 29, 2003 by TAMMYSHEAFFER

These were okay. They have a very "healthy" taste to them. I would add more sugar next time.... MORE

Reviewed on Mar. 27, 2003 by GYPSYMOM22

These are not good and they are not sweet. Maybe a half cup of honey would help. MORE