Applesauce Sandwich

SUBMITTED BY: ALSHEJU PHOTO BY: Crin

"This recipe is made just like a grilled cheese, except with applesauce. The applesauce kind of soaks into the bread as it cooks. This is a great snack that my Mom used to make for me as a child. My children love this as a 'late night' snack."

PREP TIME	5 Min
COOK TIME	5 Min
READY IN	10 Min

SERVINGS & SCALING

Original recipe yield: 1 serving

USMETRIC

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INGREDIENTS

1 tablespoon butter
2 slices bread
3 tablespoons applesauce

READ REVIEWS (32)

DIRECTIONS

Heat a skillet over low heat. Spread butter on one side of each slice of bread. Place bread slices, buttered side down, in skillet. Divide applesauce onto both slices of bread, and spread to the edges.
Cook until lightly browned, about 5 minutes. Fold slices together, and cool 5 minutes. Cut into quarters.

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REVIEWS

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Reviewed on Oct. 8, 2003 by ABBY B

Ooooooohhhohohohohohohoh..... This was SO tasty...and not so unhealthy (and a WINNER of a bedtime snack). I added a bit of cinnamon to the applesauce...it was sort of apple pie like.

12 users found this review helpful

Reviewed on Oct. 8, 2003 by M.

Unfortunately I was not impressed with recipe. It reminded me with toast with apple butter spread on it. I thought it could have had more flavor...maybe a sprinkling of cinnamon or something.

7 users found this review helpful

Reviewed on Oct. 8, 2003 by Jules

I can't believe it, my 2-year-old ate a WHOLE sandwich!!! She's so picky, but she thought this was GREAT! I think it would be best to use a pretty sweet applesauce rather than unsweetened. I also think this recipe would be great with ripe bananas or whole fruit preserves. One note, you have to serve the sandwiches immediately, as they get soggy pretty fast.

6 users found this review helpful

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Recipe Submitter:

ALSHEJU

	Cooking Level: Intermediate Home Town: Monmouth Beach, New Jersey, USA Living In: Fort Myers, Florida, USA
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NUTRITION INFORMATION

Servings Per Recipe: 1

Amount Per Serving

Calories: 255

Total Fat: 13.3g
Cholesterol: 32mg
Sodium: 387mg
Total Carbs: 29.9g
Dietary Fiber: 1.7g
Protein: 4.3g

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