Applesauce Muffin Mix Recipe
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Applesauce Muffin Mix

By: Barbara Opperwall 
"'I adapted a recipe so I could give this homemade muffin mix to our family for holiday gifts,' says Barbara Opperwall of Wyoming, Michigan."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (40)

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 9 servings
 

Ingredients

  • 1/2 cup sugar
  • 1 1/4 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour, divided
  • 2 tablespoons quick cooking oats
  • ADDITIONAL INGREDIENTS:
  • 1 egg, lightly beaten
  • 1 cup unsweetened applesauce
  • 1/2 cup butter, melted
  • 1 teaspoon vanilla extract
  • 1 tablespoon sugar

Directions

  1. In a bowl, combine the first five ingredients. In a 1-pint glass jar, layer 3/4 cup flour, oats, sugar mixture and remaining flour. Cover and store in a cool dry place for up to 6 months.
  2. To prepare muffins: In a bowl, combine the egg, applesauce, butter and vanilla. Stir in muffin mix just until moistened. Fill greased muffin cups three-fourths full. Sprinkle with sugar. Bake at 375 degrees F for 15-20 minutes or until a toothpick comes our clean. Cool for 5 minutes before removing from pan to a wire rack.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 26, 2006 by CanAmMom   view full review
I didn't make this as a jar gift, I just made the muffins and they were to die for! Don't over...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 2, 2007 by MARNEC   view full review
This muffin recipe was fabulous. I used homemade applesauce, and I think that is why it turned...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 28, 2008 by TommyMommy2   view full review
I made this yesterday for the first time and ended up with a very good, very moist muffin. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 13, 2008 by Jeanne A.   view full review
Great basic, fluffy and tasty muffin. I needed to feed the in-laws on the fly with stuff in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 19, 2010 by S.Tilley   view full review
Very tasty and moist. Would be good with added pecans or black walnuts.
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on May 13, 2010 by Carla R.   view full review
This recipe has potential but, as is, it is very dense. When combined the mix was so thick I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 19, 2007 by rachelle   view full review
Just great. These came out super moist and the smell alone was mouth watering. I used egg...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 17, 2010 by Katie Goodfellow   view full review
I prefer my muffins to have more texture to them, but this mix was a great starter base! I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 29, 2009 by rachelandhubby   view full review
This recipe is the new favorite for my husband and I. The muffins are so yummy. I didn't...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 20, 2009 by PHIVEKALI   view full review
My husband loved these muffins. They are very dense and heavy, but taste pretty good. I made...

 

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