Apple and Onion Dressing Recipe
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Apple and Onion Dressing

By: Pat Heldenbrand  
"Delicious dressing great on its own or baked with your favorite meat."

Rating: This weblink has been rated 13 times with an average star rating of 3.9 Read Reviews (9)

Rate/Review | 493 people have saved this

Prep Time:
25 Min
Cook Time:
40 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 8 -10 servings
 

Ingredients

  • 7 cups soft bread cubes
  • 1 cup raisins
  • 3/4 cup butter
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1 clove garlic, minced
  • 3 cups chopped Granny Smith apple
  • 1/4 cup chopped fresh parsley
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon paprika

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly butter a 2 quart casserole dish.
  2. Cover raisins with boiling water and let sit for 5 minutes. Drain well then toss them with the bread cubes.
  3. In a skillet melt the butter and saute the onions, garlic, and celery for about 4 to 5 minutes. Stir the sauteed onions into the bread cube mixture. Add the diced apples, parsley, salt and paprika and stir carefully. Place stuffing mix in the prepared dish or you can alternately place it in a large roaster with your favorite uncooked meat (pork chops, turkey, chicken, etc.).
  4. Bake the dressing at 350 degrees F (175 degrees C) for 30 to 40 minutes. If you are baking the dressing with meat cook it until the meat is completely done all the way through.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 285 | Total Fat: 16.4g | Cholesterol: 41mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by ENO 
It was very dry. Next time I will add some chicken broth to it. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by RAZZMATAZZ 
I don't know what possessed me to try this recipe. In retrospect, I should have known from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2005 by taekwondidi 
It's a five star when you add mushrooms. I have been using this recipe for years. It's right... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2006 by FORJENNS 
This was my first attempt at home made dressing & everyone loved it! I saved some out of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2004 by JUSTINSMAMA 
This was the best stuffing I have ever made. It was just perfect. There were no left-overs.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2005 by maryalbert2000 
I really enjoyed this dish and others who shared this with me over Thanksgiving raved about... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2005 by apple/onion stuffing 
n it was too dry and bland. no one liked it MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2007 by angiea276 
This was a great recipe, with a little modification. I used store bought bread cubes in a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2007 by tmh347 
I have made this dressing 2 years in a row at Thanksgiving time. Every time I've made it it's... MORE

 
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