Apple Walnut Salad Recipe -
Apple Walnut Salad Recipe
  • READY IN 20 mins

Apple Walnut Salad

Recipe by  

"Apples, walnuts, and cranberries in a creamy sauce make an excellent side dish for Thanksgiving or Christmas dinners!"

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Ingredients Edit and Save

Original recipe makes 8 - 1/2 cup servings Change Servings
  • PREP

    20 mins

    20 mins


  1. Combine the brown sugar and cinnamon in a large bowl. Whisk in the softened cream cheese, yogurt, and vanilla until smooth.
  2. Stir the apples, 1 1/2 cups of walnuts, and the dried cranberries into the cream cheese mixture until well coated.
  3. Spoon salad into a serving bowl and garnish with the remaining 1/4 cup of chopped walnuts. Keep chilled until serving.
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Reviews More Reviews

Most Helpful Positive Review
Dec 25, 2008

Presentation is a little lacking- truthfully the sauce looks slimy and brown, but the taste is great. Once I convinced my family to try it, they came back for seconds; said it tasted like unbaked apple pie. If I were to try again: less sauce, little more cranberries.

Most Helpful Critical Review
Dec 18, 2011

Dressing has a great taste but it makes the apples look like they are brown and makes the salad look awful. Not a pretty salad.

Dec 17, 2008

I substituted Splenda Brown Sugar and non-fat yogurt. I made it for an office party and everyone raved about it and wanted the recipe.

Dec 05, 2008

This is SO good. I had two small bowls this morning with my pumpkin muffins. Even my kids asked for seconds. I didn't sprinkle extra nuts on the top, but I left everything else the same. This will most definetely be made again, perhaps on Christmas morning! WTG, Shana!

Dec 09, 2011

I have spent hours looking for recipes for Christmas dinner for the family and a Christmas party. I decided on this one, but wanted to try it first. So I whipped up a batch for a side to my husbands birthday dinner tonight. The outcome...this is defiantly a recipe that will be made for the Christmas party! We are in love with it. I did take some of the other comments into consideration and here are the only things I changed; Vanilla Greek yogurt (to be honest I am not a fan of Greek yogurt, but wanted it thick) Slenda brown sugar mixed pecans and walnuts mixed cherries and cranberries (both dried) Next time I will add Grapples with the apples to add some grape flavor as well Other then that its a wonderful recipe, and my husband has said that when I make it for the party he better be gone or I better make an extra batch (to which I already have to quadruple it) Thanks for the starter idea, I will be building on this one

Nov 27, 2011

This is delicious! Used half green apples and half red apples and did not peel them. I used plain greek yogurt for a thicker texture and about 1.5c craisins (sprinkled some on top along with the extra walnuts). It turned out great (not watery at all) and it was a big hit!

Mar 19, 2010

A really wonderful option for a winter salad. It's pretty sweet but the mixture of brown sugar and cinnamon with the apples is just perfect. We served it at a casual lunch with friends and it was really well received!

Oct 22, 2011

Fantastic recipe!!! The only changes I made were that I also used dried cherries with the cranberries and I used vanilla greek yogurt (less runny and higher protein content) instead of plain. I made this for a potluck and everyone raved about it!


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  • Calories
  • 459 kcal
  • 23%
  • Carbohydrates
  • 53.9 g
  • 17%
  • Cholesterol
  • 31 mg
  • 10%
  • Fat
  • 26.8 g
  • 41%
  • Fiber
  • 6.4 g
  • 26%
  • Protein
  • 7.7 g
  • 15%
  • Sodium
  • 105 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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