Before placing in the oven, I gave the turnover an egg wash and sprinkled sugar on the egg wash. This gives the turnover a nice sweet crispy texture.
As an alternative for step 2, I mix small pieces of apple (diced) with raisins, brown sugar, cinnamon and a little bit of apple spices. This mixture is not precooked in a skillet but directly placed on the puff pastry sheet. I lower the temperature to 350 degrees and keep the turnovers in oven 10 minutes longer (35 minutes).
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Before placing in the oven, I gave the turnover an egg wash and sprinkled sugar on the egg...