Apple Turnovers with Gingered Cranberry Caramel Sauce Recipe - Allrecipes.com
Apple Turnovers with Gingered Cranberry Caramel Sauce Recipe
  • READY IN 35 mins

Apple Turnovers with Gingered Cranberry Caramel Sauce

Recipe by  

"Sugar and spice-crusted apple turnovers are served with a rich caramel-ginger sauce. Simply delicious, and simple to prepare!"

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    15 mins
  • COOK

    20 mins
  • READY IN

    35 mins

Directions

  1. Stir the sugar and pumpkin pie spice in a small bowl. Brush the turnovers with the butter and sprinkle with the sugar mixture. Bake and cool the turnovers according to the package directions.
  2. Heat the caramel sauce, ginger and cranberries in a 1-quart saucepan over low heat until the mixture is hot. Serve the turnovers with the sauce. Top with the whipped cream, if desired.
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Reviews More Reviews

Mar 11, 2010

Excellent,,I made this and we loved it,,it is very good.

 
Feb 09, 2013

Family was disappointed. They are use to me making homemade goodies, not buying them prepackaged and preparing it.

 

3 Ratings

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Nutrition

  • Calories
  • 603 kcal
  • 30%
  • Carbohydrates
  • 102.7 g
  • 33%
  • Cholesterol
  • 19 mg
  • 6%
  • Fat
  • 21.7 g
  • 33%
  • Fiber
  • 2.2 g
  • 9%
  • Protein
  • 5.4 g
  • 11%
  • Sodium
  • 703 mg
  • 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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