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Apple Sweet Potato Bake

By: Taste of Home 
"Sweet potatoes and apples are layered in a dish and baked in a sweet spicy sauce. A quick side dish that is perfect for special occasions."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (19)

1,917 Saves

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 3 cups sliced peeled cooked sweet potatoes
  • 3 cups sliced peeled tart apples
  • 3/4 cup packed brown sugar
  • 3/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon salt
  • 1 dash pepper
  • 3 tablespoons butter or margarine

Directions

  1. In a greased 1-1/2-qt. baking dish, layer half of the sweet potatoes and apples. Combine brown sugar, nutmeg, allspice, salt and pepper; sprinkle half over apples. Dot with half of the butter. Repeat layers. Cover and bake at 350 for 15 minutes. Baste with pan juices. Bake, uncovered, 15 minutes longer or until the apples are tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 210 | Total Fat: 4.6g | Cholesterol: 11mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 10, 2008 by ez   view full review
Very tasty, easy recipe, especially if you want to incorporate more sweet potatoes in your...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 2, 2008 by karencv   view full review
This recipe is wonderful. You can adjust the ingredients to make it less sweet as suits your...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 26, 2008 by CookinTornado   view full review
Really good recipe! I did't have enough sweet potatoes on hand, so I filled in with some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 4, 2010 by ValerieB333   view full review
If you don't like it sweet, cut sugar to 1/2 cup. We really enjoy this. Didn't have allspice...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 25, 2009 by luvleigh   view full review
I have been making this recipe for years now!!! Better than the traditional marshmallow...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 3, 2010 by Lauren   view full review
I used just 1/4 brown sugar and it still came out nice and sweet. I didn't have nutmeg, but...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 27, 2010 by Sandy G.   view full review
I made this Christmas day for a large family dinner. Everyone who tried it loved it! Some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 30, 2009 by Haydemp   view full review
We had 20 people for Christmas dinner. I took a culinary risk and made this recipe for the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 27, 2011 by evillhog   view full review
MMMMMM!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 23, 2011 by Cindy   view full review
After waffling for days deciding whether to try this or not, I'm SO glad I finally did! There...

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