My husband loved this dish! I used shredded Parmesan instead of cheddar. The first time I made it, I made my own breadcrumbs. I just toasted some whole grain bread , then put it in my Cuisinart and added Italian seasoning. The second time I used PANKO breadcrumbs.They are truly the best kind of bread crumbs. I also made an egg wash and breaded the chicken with the Panko crumbs which was successful! In regards to the sauce, I added some brown sugar (1tb or so). Oh, and instead of water to simmer the chicken in I used chicken broth like other reviewers recommended.
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My husband loved this dish! I used shredded Parmesan instead of cheddar. The first time I made...