Following the recipe exactly, these are pretty good. Following advice from other reviews, these are fantastic five-star muffins. After making 7 batches of these in the past month, here's what I recommend: use half white and half brown sugar in the batter. Add 1/2 teaspoon of cinnamon or apple pie spice to the batter. Add another cup of chopped apples for a total of 2 1/2 cups. Don't blend, shred or chop them too small or they'll disappear. I keep them about the size of a pencil eraser. With those changes, my co-workers inhale these muffins.
Was this review helpful?
1 user found this review helpful
Following the recipe exactly, these are pretty good. Following advice from other reviews,...