Apple Sticky Buns Recipe
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Apple Sticky Buns

By: Jonita Williams  
"We raise wheat, and I bake a lot of bread using our own flour. This is one of my family's favorite recipes. I like it because it's fast and easy to make."

Rating: This weblink has been rated 21 times with an average star rating of 4.7 Read Reviews (19)

Rate/Review | 685 people have saved this

Prep Time:
35 Min
Cook Time:
30 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 3 1/4 cups all-purpose flour
  • 2 (.25 ounce) packages active dry yeast
  • 1/4 cup sugar
  • 1 teaspoon salt
  • 3/4 cup milk
  • 1/4 cup water
  • 1/4 cup butter, cubed
  • 1 egg
  • 1 1/2 cups finely chopped peeled apple
  • TOPPING:
  • 1 cup packed brown sugar
  • 3/4 cup butter, cubed
  • 3/4 cup chopped walnuts or pecans
  • 1 tablespoon water
  • 1 tablespoon corn syrup
  • 1 teaspoon ground cinnamon

Directions

  1. In a large mixing bowl, combine 1-1/2 cups flour, yeast, sugar and salt. In a saucepan, heat the milk, water and butter to 120 degrees F to 130 degrees F. Add to dry ingredients; beat just until moistened. Add egg; beat until smooth. Stir in remaining flour and apples. Do not knead. Cover and let rise in a warm place for 30 minutes.
  2. Meanwhile in a saucepan, combine the topping ingredients. Bring to a boil, stirring until blended. Pour into an ungreased 13-in. x 9-in. x 2-in. baking dish. Stir dough down. Spoon walnut-size pieces of dough over nut mixture. Cover and let rise for 30 minutes.
  3. Bake at 375 degrees F for 30-35 minutes or until golden brown. Let stand for 1 minute before inverting onto a large serving platter.
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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2008 by Caljane 
Delicious! The apples add exactly the little tangy moisture I miss in the usual sticky bun... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2008 by ohsweetduality 
These were awesome, I actually cooked the granny smith apples a bit with some brown sugar and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2007 by JojoR 
I loved this recipe and so did my overnight guests who couldn't stop nibbling on it. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2008 by Patricia 
This recipe is definately a hit. I had to make it three times in one weekend. I also made it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2008 by Dori 
I enjoyed this recipe even though the bread was a little sour. Be sure to flip it over if you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2007 by Lorrie 
Being a little on the lazy side on Christmas morning, I decided to use my bread machine to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2009 by Nici 
This is delicious! I did use more apples than called for, but otherwise, as written. I have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2009 by HappyMommy2 
Very easy to make. The dough is divine! I like that much better than the topping. I think... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2007 by JESUSMYVICTORY 
Quick - Easy - Less work than traditional sticky buns - Absolutely delicious. My own... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2009 by GLSCUMMINS 
These were ok. Mine didn't rise all that much. Not sure what happened. MORE

 
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