The reviewer gave this recipe 5 stars. This recipe averages a 2.88 star rating.
Reviewed: Feb. 20, 2006
My grandmother makes something very similar to this, except that hers has a mayonnaise and sour cream dressing. Good stuff!
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Cooking Level: Expert

Home Town: Medical Lake, Washington, USA
Living In: Tucson, Arizona, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 2.88 star rating.
Reviewed: Feb. 10, 2005
Made a couple salads today for potluck. I have to give this one 2 stars. It didn't go over well at all and I really wouldn't call it a salad. Maybe as a relish it might be ok--but salad no. I wouldn't make this again--sorry.
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Cooking Level: Expert

Home Town: Rockford, Illinois, USA
Living In: Davis, Illinois, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 2.88 star rating.
Reviewed: Oct. 7, 2004
The tangy pickle/onion taste and the sweetness of the apples (I used red apples) gave my taste buds a kick. It was a delicious combination. one I will try again!
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The reviewer gave this recipe 3 stars. This recipe averages a 2.88 star rating.
Reviewed: Feb. 2, 2004
I like all the ingredients in the recipe but they just don't work.
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Cooking Level: Expert

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The reviewer gave this recipe 0 stars. This recipe averages a 2.88 star rating.
Reviewed: Jul. 15, 2003
This was terrific.
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Cooking Level: Intermediate

Home Town: Savannah, Georgia, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 2.88 star rating.
Reviewed: Sep. 30, 2002
This was really different, and very tasty used as a hamburger relish. I used sweet onions very finely chopped.
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Cooking Level: Expert

Home Town: San Diego, California, USA
Living In: Juneau, Alaska, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 2.88 star rating.
Reviewed: Apr. 24, 2002
It was awful. The ingredients didn't match at all.
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