Reviewed: Oct. 2, 2001

If you're looking for a quick and easy fall recipe this is the one. Great for breakfast and a dessert by heating likely in the microwave and putting a scoop of French Vanilla Ice Cream sprinkled with cinnamon sugar.

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AMMUSE1

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Reviewed: Jun. 1, 2001

One of the best cakes I have ever made. It is very very sweet, so if you don't have a sweet tooth, use a little less sugar. Definitely recommended for all spice lovers

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ZABZAB

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Reviewed: May 17, 2001

great, moist, my new favorite cake.

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MLESACA

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Reviewed: Oct. 29, 2000

Very moist with wonderful flavor. I've added a cup of walnuts or pecans. Daddy says this is the best cake I've ever made!! A definite keeper if you like spice cakes like we do. A++

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