The reviewer gave this recipe 4 stars. This recipe averages a 3.58 star rating.
Reviewed: Aug. 11, 2009
I added pecan pieces, topped it with more melted butter (it looked dry), and cooked it longer. Everyone loved it.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.58 star rating.
Reviewed: Sep. 28, 2007
Fantastic Recipe. I served it with Vanilla ice cream and caramel sauce. Everyone raved about it.
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6 users found this review helpful

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The reviewer gave this recipe 1 stars. This recipe averages a 3.58 star rating.
Reviewed: Aug. 22, 2007
Not even close.
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3 users found this review helpful

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Cooking Level: Professional

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The reviewer gave this recipe 1 stars. This recipe averages a 3.58 star rating.
Reviewed: Apr. 3, 2006
Just didn't like it at all, sorry.
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Cooking Level: Expert

Home Town: Denver, Colorado, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 3.58 star rating.
Reviewed: Apr. 24, 2005
it was pretty dry. Not sure if i did something wrong.
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The reviewer gave this recipe 2 stars. This recipe averages a 3.58 star rating.
Reviewed: Sep. 29, 2002
I must have gone wrong somewhere. It was very dry, it never bubbled. Very bland with the primary taste being the breadcrumbs. I would like to try it again as it was easy to make. Any suggestions?
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26 users found this review helpful

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The reviewer gave this recipe 4 stars. This recipe averages a 3.58 star rating.
Reviewed: Jul. 16, 2002
I made it with granola instead of bread crumbs and it was great.
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28 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 3.58 star rating.
Reviewed: Jul. 5, 2002
This was delicious and really easy, even kids can MAKE it!!! and goes well with custard :)
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16 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 3.58 star rating.
Reviewed: Nov. 17, 2001
y family loves this recipe and since i have an apple tree this adds to the variety of things i make. Thank you
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16 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 3.58 star rating.
Reviewed: Oct. 14, 2001
easy to prepare and very delicious. The apples that are used make a big difference. I like Jonathan.
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35 users found this review helpful

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