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Apple Sausage Pancakes

SUBMITTED BY: Kathy Duerr

"'Our family enjoys these unique pancakes as often as possible,' relates Kathi Duerr from Fulda, Minnesota. Loaded with sausage and apple, the filling flapjacks are especially yummy with the spiced cider syrup."
RECIPE RATING:
The reviewer gave this recipe 4 stars. This recipe average a 4.5 star rating.
Read Reviews (4)
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1/2 pound bulk pork sausage
  • 1 egg
  • 2/3 cup milk
  • 2 tablespoons vegetable oil
  • 1 cup pancake mix
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup shredded peeled apples
  • CIDER SYRUP:
  • 1/2 cup sugar
  • 1 tablespoon cornstarch
  • 1/8 teaspoon pumpkin pie spice
  • 1 cup apple cider
  • 1 tablespoon lemon juice
  • 2 tablespoons butter or margarine

DIRECTIONS

  1. In a skillet, cook the sausage over medium heat until no longer pink; drain and set aside. In a bowl, beat the egg, milk and oil. Stir in pancake mix and cinnamon just until moistened. Fold in apple and sausage. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles from on top. Cook until second side is golden brown.
  2. For syrup, combine the sugar, cornstarch and pumpkin pie spice in a saucepan. Gradually stir in cider and lemon juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in butter until melted. Serve warm with the pancakes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2008 by Christy
My family enjoyed these pancakes and will make them again. I thought the cider syrup was too... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2007 by BECKYRAY1
My family enjoyed these. They are a perfect dinner pancake. I had to make them pretty small... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2007 by Jasmine
the pancake part was good, the syrup was strange- tasting, but i will definately try it again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2007 by GoingForIt
I can't say enough good about this recipe. My fiance is NOT a pancake person, so I was... MORE


 
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