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Reviewed: Apr. 14, 2008

This was great! I used mandarin oranges instead of raisins, too. It was delicious and just sweet enough. The pinapple chunks are delicious. The only bad thing that happened was that it got a little "soupy" at the bottom. I'm about to take it to a Salad Supper at my church...we'll see how it goes! Oh, and it makes a TON of salad! Next time I might put a saucer upside down at the bottom of the bowl to catch the excess liquid that comes off.

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Reviewer:

Espri*Rae

	Cooking Level: Intermediate Living In: Fayetteville, North Carolina, USA
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Reviewed: May 19, 2005

This was pretty good.Since i work at a hospital i check thurout lunch time and it seems like they are enjoying it.I will make this again if they request it.

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9 users found this review helpful

Reviewer:

JAZZWOMAN


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Reviewed: Feb. 2, 2004

It tasted ok.

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9 users found this review helpful

Reviewer:

VIVNIDHI


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Reviewed: Dec. 2, 2003

Pretty sweet and fluffy--not the old-fashioned Waldorf Salad I'm used to--but a fun change and the kids gobbled it up!

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11 users found this review helpful

Reviewer:

DEIRDRES

	Cooking Level: Intermediate
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Reviewed: Oct. 28, 2003

Kids as well as adults rave about this salad. I have also occassionally added grapes which everyone seems to like!

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14 users found this review helpful

Reviewer:

BAYBEE102


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Reviewed: Jul. 22, 2003

Pretty good. I added a handful of fresh bluberries for a little color.

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9 users found this review helpful

Reviewer:

SMOOCHEEE


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Reviewed: Jul. 2, 2003

Really liked this recipe except I don't care to much for rasins so I exchanged them for mandrin oranges the second time I made it. I thought it was much better. I will make it again.

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19 users found this review helpful

Reviewer:

CAROL


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Reviewed: Apr. 19, 2003

Our family really enjoyed this salad with our Easter dinner. I would prepare this again.

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12 users found this review helpful

Reviewer:

JAMI


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Reviewed: Apr. 19, 2003

This is the first Apple salad I have ever made or ever eaten! It was delish! Cutting and peeling the apples took longer than I thought.

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13 users found this review helpful

Reviewer:

MIC5000

	Cooking Level: Beginning Home Town: San Jose, California, USA
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