Recipe by BETHANYGRONBERG
"A very simple dessert using egg roll wrappers. I made this up when I had two leftover wrappers after making egg rolls, and it worked out really well!"
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Granny Smith apples - peeled, cored and chopped
12 (7 inch square)
egg roll wrappers
I fried mine instead... They were great and easy as well. I sifted a little powdered sugar over them for a lil' cuteness...lol.thx.
I tried following the recipe exactly how it was written and baked the roll-ups like it said but they turned out tasting bad. I might have done something wrong, but I think that they would be better if they were fried.
This is an easy recipe to do. My whole family loves it, though, my husband likes them fried. This is a good after school snack or appetizer at a cook out.
Denise & Family
These are just okay. They are good when you want something sweet and you don't want to eat junk food. My daughter thought they were good, but she likes almost everything.
I was looking for something to make using the egg roll wrappers without frying, and decided to try this. They were pretty flavorless, unless it was a bit of the apples, which did cook well. I don't think I will make these again, but if I did, I would fry them and sprinkle them with cinnamon sugar.
Good, but too chewy and hard to bite when made in the oven. Definitely don't reheat well either.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 41
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