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Apple Radish BBQ Ribs

By: THE SHORTS  
"This recipe is fun, easy, and a real crowd pleaser at the family dinner table. This recipe is very forgiving, and can be used for any kind of ribs. All measurements can be altered to change taste and yield results."

Rating: This weblink has been rated 42 times with an average star rating of 4.8 Read Reviews (37)

Rate/Review | 864 people have saved this

What to Drink?
Wine Riesling
Cocktail Classic Whiskey Sour
Prep Time:
10 Min
Cook Time:
2 Hrs 35 Min
Ready In:
2 Hrs 45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 pounds pork spareribs
  • 2 quarts apple juice
  • 3 cups barbecue sauce
  • 1/2 cup prepared horseradish
  • 3 tablespoons Worcestershire sauce
  • 1 teaspoon garlic salt

Directions

  1. Place ribs in a stock pot, and cover with apple juice. Bring to a boil, reduce heat, and simmer for 1 to 2 hours. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, mix together barbecue sauce, horseradish, Worcestershire sauce, and garlic salt. Stir in 3 tablespoons of the apple juice from the ribs.
  3. Brush underside of ribs with 1/3 of the sauce. Turn them over, and place in roasting pan. Brush tops with remaining sauce.
  4. Bake in preheated oven for 25 to 35 minutes, brushing occasionally with sauce.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 1794 | Total Fat: 107.4g | Cholesterol: 363mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by LACAVA 
I must admit that at first I had reservations about this recipe, but it's 'rib season', so I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2005 by momgo 
this recipe is so good! i left out the horseradish, worcesterhire & garlic salt. i used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2005 by HUCKABUCK 
Incredible! With the unforgiving weather this weekend, grilling wasn't an option and my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2005 by SIMMOK 
YUM! Followed the recommendations to use less barbecue sauce (I used one regular sized... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2004 by ITALION 
AWESOME! I used this on pork chops and it was great! Boiled them in the apple juice, then... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2005 by PAUL2ANNIE 
very easy,the ribs tasted great MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2005 by CHRISTIE1213 
a winner! my kids loved these. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2005 by BETHANY 
These were the best ribs ever. I saved the applejuice and cooked hot dogs in it the next day.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 29, 2005 by WM Chef 
The ribs were really good. I also cut the bbq sauce about in half. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2005 by VANDOKERTY 
My family said "Awesome" and even I did my share of licking my fingers and eating an extra... MORE

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