Apple Pie Oatmeal Breakfast Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 26, 2014
Don't know what others did but I left mine for 7 hours and I stirred and still didn't burn to the crockpot. I wish I had stirred it at least twice to help the oats out but they are crunchy and it does taste like apple pie without the crust. Will try maple syrup but is already super sweet. I used sweet soft apples though.
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Cooking Level: Intermediate

Living In: Calgary, Alberta, Canada

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Reviewed: Nov. 3, 2013
This is a great recipe- only with 2 Cups of water instead of 3.. or leave out the apple juice if you want less sugar. We like to top it with brown sugar or maple syrup when serving. Also like it with raisins, pecans or walnuts. Agree that it doesn't make 12 servings. More like 6 to 8.
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Reviewed: Aug. 9, 2013
Too watery, didn't come out edible at all. Quite disappointed. Might try this again in the future with some tweaks. Completely burned to the crockpot sides.
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Cooking Level: Expert

Home Town: Stafford, Texas, USA
Living In: Tomball, Texas, USA

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Reviewed: May 8, 2013
Just because it has apples doesn't mean that it will taste like apple pie! I figure that this should probably serve 6, not 12! This tastes good, and has lots of possibilities for additional flavors such as sweeteners or additional fruit. This can easily be made on top of the stove!
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Cooking Level: Expert

Living In: Prattville, Alabama, USA

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