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Apple Pie II

SUBMITTED BY: Darcy  PHOTO BY: Diamondgirl6 

"This apple pie has a pre-cooked apple filling."
Apple Pie II Recipe
RECIPE RATING:
This recipe has been rated 74 times with an average star rating of 4.7
Read Reviews (61)
Original recipe yield 1 pie

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup apple juice
  • 1/2 cup white sugar
  • 1/2 cup butter
  • 6 Golden Delicious apples - peeled, cored and sliced
  • 1/2 cup white sugar
  • 2 tablespoons cornstarch
  • 2 (9 inch) unbaked pie crusts

What to Drink?
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Combine the apple juice, 1/2 cup white sugar and the butter in a sauce pan and heat until melted. Add the apples and cook until fruit is tender.
  3. Combine 1/2 cup of the sugar with the cornstarch. Stir into the fruit mixture, then cook until thickened. Cool then pour into the pie shell. Cover with the top crust and seal.
  4. Bake at 350 degrees F (175 degrees C) until golden brown.

FOOTNOTE

  • Baking pie is a rather straightforward technique, but a few tips can only help to make your pies come out looking and tasting perfect!
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed on may 31, 2004 by DLEEGUILL 
I will be upfront. I submitted this receipe several years ago. It continues to be my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed on oct. 29, 2006 by Allison 
This pie is really good. I've always made apple pie the traditional way but would fret the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed on sep. 25, 2007 by lil' menehune 
Great flavor. Had to tweak it just a little. Took the suggestion from other reviewers and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed on dec. 19, 2006 by Kianzay 
I made the apple pie last night and it taste absolutely delicious. However next time I will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed on oct. 25, 2006 by lorena 
Just the BEST!!!! I also paired it with the french pastry pie crust recipe and it was perfect,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed on jul. 14, 2007 by EA_homecook 
The best apple pie I've ever had and made. Don't bother with a bakery this one is guaranteed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed on mar. 3, 2006 by DEBBYH1 
I love this recipe! It is sooooooooooo easy my 12-yr-old actually made the pies all be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed on jun. 30, 2006 by Beeje 
This is THE BEST apple pie I have ever tasted. I am not fond of pie in general, but wanted to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed on sep. 30, 2006 by HCSellers 
This recipe was awesome!!! I had to tweak it a little but it still came out great. I would add... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed on nov. 23, 2006 by Suzy 
Very good but too sweet especially with the juice (I used OJ) - I recommend using 1/4 cup... MORE

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Nutritional Information
Apple Pie II

Servings Per Recipe: 8

Amount Per Serving

Calories: 480

  • Total Fat: 25.7g
  • Cholesterol: 31mg
  • Sodium: 364mg
  • Total Carbs: 62.8g
  •     Dietary Fiber: 2.3g
  • Protein: 2.3g

VIEW DETAILED NUTRITION

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