Apple Pie Ham Recipe -

Apple Pie Ham

Recipe by  

"This ham recipe is an old favorite in my husband's family. The sauce it is cooked in is delicious served with the ham as well. So delicious!"

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Original recipe makes 1 ham Change Servings
  • PREP

    10 mins
  • COOK

    1 hr

    1 hr 10 mins


  1. Preheat the oven to 350 degrees F (175 degrees C). Place the ham in a baking dish or roasting pan and cover tightly with aluminum foil.
  2. Roast for 30 minutes in the preheated oven. While the ham roasts, mix together the apple pie filling, mustard, barbeque sauce and honey. Coat ham with the mixture when the 30 minutes are up.
  3. Return to the oven uncovered and cook for an additional 30 minutes or until ham is heated through.
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Reviews More Reviews

Most Helpful Positive Review
Mar 20, 2008

If BBQ sauce isn't your thing, replace with 1/4 cup of maple syrup! **yum**

Most Helpful Critical Review
Apr 16, 2006

For the taste of my family, adding bar-b-que sauce to this dish was a detraction. Perhaps it depends on the brand of bar-b-que sauce used. However, for us, the bar-b-que sauce ended up dominating a little too much.


12 Ratings

Feb 02, 2010

Instead of using canned pie filling, we just cut up apples and mixed with the usual sugar and spices. It smells great when baking nad is very tasty.

Mar 18, 2008

I enjoyed this recipe. I used several small ham steaks instead of one big ham. I did however think that the mustard/BBQ mixture was a little too contrasting to the sweet. Maybe next time I would just cut down the amount. I will make this again.

Apr 19, 2006

This was pretty good. The whole family liked it. One daughter didn't like the apples served on the side though.

Apr 06, 2010

I made this for Easter lunch for my family exactly as the recipe was given. I don't know which was more of a hit, the ham or this topping! My brother didn't want any leftover ham unless I scraped the pan for the rest of the apples!! Yummy...I will make this again!

Oct 30, 2007

Enjoyed this fully

Jul 10, 2011

I really, really enjoyed this. So simple! My first "sweet" ham as I usually just cook mine in a can of coke. The sweet apples paired nicely with the tangy-ness of the BBQ sauce and mustard.


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  • Calories
  • 708 kcal
  • 35%
  • Carbohydrates
  • 32.6 g
  • 11%
  • Cholesterol
  • 148 mg
  • 49%
  • Fat
  • 40.3 g
  • 62%
  • Fiber
  • 1.1 g
  • 4%
  • Protein
  • 51.8 g
  • 104%
  • Sodium
  • 2969 mg
  • 119%

* Percent Daily Values are based on a 2,000 calorie diet.

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