Apple Pie Bread Recipe
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Apple Pie Bread

By: Tuula  
"A delicious bread that always gets happy faces! Leave the peels on the apples for added taste and color."

Rating: This weblink has been rated 53 times with an average star rating of 3.7 Read Reviews (43)

Rate/Review | 1,458 people have saved this

Prep Time:
15 Min
Cook Time:
1 Hr 20 Min
Ready In:
1 Hr 35 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x5 inch loaf
 

Ingredients

  • 3 cups all-purpose flour
  • 1 cup white sugar
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cloves
  • 1 1/2 cups milk
  • 1 egg
  • 2 tablespoons vegetable oil
  • 1 1/2 cups diced apples

Directions

  1. Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9x5 inch loaf pan.
  2. In a large bowl, combine flour, sugar, baking powder, salt, cinnamon and cloves. In a separate bowl, mix together milk, egg and oil until well blended. Stir milk mixture into flour mixture. Fold in apple. Pour into prepared pan.
  3. Bake in preheated oven for 1 hour 20 minutes, until loaf springs back when touched lightly in center. Cool in pan 10 minutes before removing to wire rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 229 | Total Fat: 3.7g | Cholesterol: 20mg

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The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2003 by WORKINGGIRL61 
Makes WAY too much for one loaf pan. Also, there's so much baking powder you can taste it in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2003 by LBOWZ 
Excellent bread, but I will definitely use about 1/2 the amount of cloves next time. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2003 by DKDUVARNEY 
Great tasting recipe. I made mini muffins with the batter also that came out wonderfully... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2003 by Lisa 
Very easy and tasty. I like not having to peel the apples. Mine was done about 15 minutes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by MANI 
I love this recipe! Absolutely delicious and low fat too. It's firm enough to be toasted -... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2003 by Kree 
I followed this recipe exactly, and my family and I agreed it was just so-so. It tasted pretty... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by PETERS_KIMBERLY 
I think that this is a great recipe. Me and my boyfriend enjoyed the bread very much! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by CAROL_CROUSE 
What a great quick bread. We all loved it. I know I'll make it again. Thank you for sharing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2002 by BRVALLONE 
Very delicious and easy to make. Definitely recommend you try this recipe, especially if yoy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2002 by MARLIESE 
very easy to prepare, smells great baking! MORE

 
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