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Apple Pecan Cobbler

SUBMITTED BY: Lori Smith  PHOTO BY: SunFlower 

"This is an excellent cobbler to make in the fall when the weather starts to turn cooler."
Apple Pecan Cobbler Recipe
RECIPE RATING:
This recipe has been rated 225 times with an average star rating of 4.6
Read Reviews (192)
PREP TIME  30 Min
COOK TIME  55 Min
READY IN  1 Hr 25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 cups thinly sliced apples
  • 1/2 cup white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup chopped pecans
  • 1 cup all-purpose flour
  • 1 cup white sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 egg, beaten
  • 1/2 cup evaporated milk
  • 1/3 cup butter, melted
  • 1/4 cup chopped pecans

DIRECTIONS

  1. Preheat oven to 325 degrees F (165 degrees C). Generously grease a 2 quart baking dish.
  2. Arrange apple slices in an even layer in the baking dish. In a small bowl, mix together 1/2 cup sugar, cinnamon, and 1/2 cup pecans. Sprinkle mixture over apples.
  3. In a medium bowl, mix together flour, 1 cup sugar, baking powder, and salt. In a separate bowl whisk together egg, evaporated milk, and melted butter. Pour milk mixture into flour mixture all at once, and stir until smooth. Pour mixture over apples, and sprinkle top with 1/4 cup pecans.
  4. Bake in the preheated oven for 55 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Mar. 14, 2006 by DCHMKH 
I used half whole wheat flour, half white flour, brown sugar instead of white, and I only had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Sep. 9, 2003 by SLUGBUGGY 
A very good recipe! I doubled it and put it in a 9 x 13 pan, and baked it 10 min. longer and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Aug. 10, 2007 by Martha Hight 
YUMMYLICIOUS! The first two times I made it, I inadvertedly used baking soda instead of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed on Dec. 1, 2003 by CHRISTY PALMER 
What a wonderful treat this was! I did find that it does have more of a cake like texture as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Oct. 12, 2005 by ALBANYMOM 
Outstanding. I didn't have evaporated milk, so I substituted a can of sweetened condensed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Aug. 18, 2007 by cassandra 
this recipe is excellent. the only change we made was to add the juice of 1 lemon to the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Sep. 7, 2005 by MAGNIFICANT7 
DELICIOUS! This has become my favorite cobbler recipe. Followed the directions exactly but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Sep. 18, 2003 by CHRISTY191 
This recipe melts in your mouth. It really is to die for! Can be made without pecans if your... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Nov. 9, 2007 by Lola 
I made this yesterday, and I have to say this is the bomb-diggity! I have no changes... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed on Mar. 26, 2006 by SunFlower 
I don't know whether it's a real cobbler or not but it is amazing! I reduced the sugar to 1/2... MORE

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Nutritional Information
Apple Pecan Cobbler

Servings Per Recipe: 8

Amount Per Serving

Calories: 389

  • Total Fat: 16.6g
  • Cholesterol: 47mg
  • Sodium: 198mg
  • Total Carbs: 59.9g
  •     Dietary Fiber: 3.1g
  • Protein: 3.7g

VIEW DETAILED NUTRITION

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